thanks to the freshness of mint and basil
this exquisite product is as authentic as it gets
which some describe as herbal and grassy
From the Manicardi farm in Castelvetro
splashing through streets that flood when the tide is high—this is everyday life for Skye McAlpine
Podere Francesco Handcrafted Giardiniera Sidecar thanks to the freshness ofAt Podere Francesco they create the Giardiniera rigorously by hand: each vegetable is blanched separately in sweet and sour, with apple vinegar, white wine, sugar and Cervia salt. The flavors are enhanced by the selection of olive oil together with a seed oil. This is how we get our Crispy, Delicate, Bittersweet Giardiniera. Better yet: crunchy, sweet and sour! Delightful, appealing, and perhaps habit forming! Ideal for aperitivo, cured meats,