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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
food-grade stainless steel for long-lasting use and rust resistance
22/24% fat
since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets
pearlescent finish instantly
Effortless Pattern Design: Adds beautiful patterns effortlessly
Moul-Bie Flour Gruau Rouge T45 25KG willey food-grade stainless steel for long-lastingAuthentic French Milling Heritage: Crafted in France for traditional quality and exceptional results Fine T. 45 Classification: Refined texture for the light and flaky croissants and viennoiseries Strong Gluten Structure: Perfect elasticity and strength to create airy, layered doughs Consistent Results: Uniform milling for reliable, repeatable results every time Versatile Use: Ideal for croissants, pains au chocolat, and other classic French pastries
