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non GMO pectin and fresh Colorado water
Castelvetrano olives and Redcamper Mostarda
Use for any short or long pastas and in making your favorite meat ragù
this is their most popular fruit syrup
dependent upon harvest cycle
Epoisses truffle non GMO pectin and freshA pungent washed rind classic from the Burgundy region of France. This cheese has been made by hand since the 1700's in the town by the same name. The most famous producer Berthaut makes a special version of Epoisses for the US market since the AOC version is not available due to the required use of raw milk.
US$ 364.50
US$ 2684.50
