Baravantan Volume:75CL one of the oldest techniques

one of the oldest techniques for producing sparkling wines

Discover the authentic character of Georgian winemaking with Pheasant's Tears Mtsvane

Produced by Joe Jefferies

and naturally fermented Saperavi from Pheasant's Tears

without filtration or corrections

Baravantan Volume:75CL one of the oldest techniquesBera Vittorio Baravantan is a unique take on the classic Muscat Blanc, crafted by renowned producer Bera Vittorio & Figli in Piedmont, Italy. Unlike traditional sweet Muscats, Baravantan is notably dry, with very minimal sugar, creating a refreshing and crisp drinking experience. The wine presents delightful notes of citrus, white flowers, and hints of exotic tropical fruits, making it lively and aromatic. The grapes come from organically farmed, 18