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living up to its name with every rich
a heritage varietal grown with precision and intention and tasting bright and juicy
A blend of coffees from Ethiopia and Papua New Guinea this coffee is perfect for milk or a more traditional tasting espresso
starting as a picker alongside her parents at the age of 12 years
these producers can support one another despite farming an average of just 4
Popayan Reserve Decaf Grind:Whole Beans living up to its nameThis decaf gem hails from Popayn in Colombias Cauca region a regional blend crafted from Caturra and Castillo varietals. Washed and decaffeinated using ethyl acetate derived from sugarcane, it retains vibrant sweetness and clarity without the caffeine. With contributions from 67 select farms, it's a collective cup of quality that delivers a clean, balanced experience, proving that missing the buzz doesnt mean missing out. Origin: Popayn, Cauca,
US$ 20.00
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