Gourmet 3" Clip Point Paring Knife rtly-do-not-recommend and the ergonomic handle rests

and the ergonomic handle rests perfectly in your hand for optimal performance and comfort

or craft wafer-thin slices of fish

especially those with crackling

The elegant handle is triple riveted and equipped with a full tang for superior safety and durability

Ideally suited for soft cheeses such as Brie

Gourmet 3" Clip Point Paring Knife rtly-do-not-recommend and the ergonomic handle restsSmall, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small, narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.