Pay in 4 interest-free payments of $11.25 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
The use of 80-100-year-old White Oak barrels is noted
Its fruity and rich nose
The most important wine critic in the world
Cabernet Sauvignon 50%
The cooler temperatures and rocky Terra Rossa soil give the grapes a distinctive tropical and citrus fruit character
Casamigos Blanco Tequila Dadah Winery The use of 80-100-year-old WhiteWe hand select the finest 100% Blue Weber agaves, grown in the rich red clay soil and cool climate of the Highlands of Jalisco, Mexico. Slow Cooking: Our agave pinas are roasted in traditional brick ovens for 72 hours. We love Casamigos on the rocks, by the shot and at times straight from the bottle. Our idea was to create the best tasting, smoothest Tequilas and Mezcal, that don't have to be covered up with salt or lime. So, we did Certification
