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This ultra-sharp blade is ideal for detailed tasks like creating garnishes and segmenting citrus
Offering completely ambidextrous operation
flat grind
5“ blade tang stampings remind you these knives are extra special
Stainless steel handles offer a smooth and comfortable grip
MAC Professional Series 9 1/2" French Chef's Knife (MBK-95) Endura 4 This ultra-sharp blade is idealThis Chef's knife is modeled after the standard French chef's knife which has a slightly curved edge and a fast taper towards the tip (compared to a Japanese chef's knife which has a more gradual taper from the heel to the tip). This is a 9" version which is fairly standard for most professional chefs. A multipurpose knife for just about anything you would cut on a cutting board. MAC's most popular chef's knife for professional kitchens. Knife Specs:
