Citrus notes of grapefruit and bergamot give way to a simple bouquet of Moroccan and Bulgarian roses
Established by the confectioner Clément Faugier in 1882 in Ardèche
5-Piece Flatware Place Setting
Shelf life: 3 years
Woven design on zippered pouch replicating a famous Aubusson brocade pattern in France from the Enlightenment Period
Esprit Provence, Herbes Poissons (French Herbs for Fish) in Lidded Decorative Tin Bread Basket Citrus notes of grapefruit andEsprit Provence, Herbes Poissons (French Herbs for Fish) in Lidded Decorative Tin, 1. 41 oz. Mediterranean cuisine features many fish recipes and Esprit Provence has developed the perfect aromatic blend to complement all your grilled dishes, barbecues, and seafood. This French blend of fennel, tarragon, rosemary, garlic, and sage will enhance your recipes with friends. These herbs are a delicious blend of fennel, tarragon, rosemary, garlic, and sage.